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[[Image:|center|100px|Species Arcanogram|link=]]
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Average size
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Average weight
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Type
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Vermin, Food
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Spawning Myth
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Notable Individuals
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Summary
A sloach is a slug-like creature that is most notable for it's use in Noddish cuisine - most any restaurant offers at least one sloach based dish. While they are capable of biting, the typical sloach is rather tame with a lack of venom or notable magical effects.
Sloach flesh is slimy, but flavorful. The most common method is to serve sloach seasoned, skewered, and grilled. It also takes well to being sauteed or breaded and fried, and pairs well with spicy flavors. Occasionally sloach is served blended with ice, producing a lumpy dessert that only barely manages to fit through a straw. Boiled sloach is notorious for being excessively slimy, which may hold it's own appeal for certain individuals but is typically considered unpalatable.
Image Gallery
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Seasoned and grilled sloach on a stick. Smoky and slimy. -
Sloach sauteed in butter and various fragrant herbs. -
Breaded and fried chunks of sloach. Best consumed with a spicy dipping sauce. -
Sloach blended with ice. It's a bit too lumpy to be called a smoothie.
